Sprinkles of Hope is a non-profit organization formed in 2016 that employs individuals with disabilities.  Located in downtown historic Maysville on East Second Street, the bakery is supported by a loyal customer base as well as out-of-town visitors who enjoy a variety of cupcake flavors and cookies. The founders, Meagan Brannon and Mary Jo Shepherd, believe that people with disabilities should be empowered to obtain employment to not only meet their own needs but also so they can utilize the talents they possess to contribute to society at large. We have a variety of options, so there is bound to be something for everyone. From breakfast sandwiches, salads, ice cream, and cupcakes, everything is made with a smile!