Brick Oven Bakery

At Brick Oven Bakery, we believe in making bread the way it should be—using traditional baking methods that bring out the best flavors. Our breads are handcrafted daily with natural ingredients, using time-honored techniques. Our sourdoughs are naturally leavened with just three ingredients: flour, water, and salt. The result? Bread that’s fresher, healthier, and delicious. You’ll taste the difference in every bite! Visit Brick Oven Bakery to experience the warmth and flavor of traditional baking!